Welcome
Food Allergen Management Online delivers training for food allergen awareness and management, there by preventing allergen contamination during food delivery. Our training content keeps relevant knowledge and skills current to accommodate your customers dietary needs.
Online training for chefs, cooks, waiters, managers, or, any employee of a food outlet business:
- Allergen aware
- Ingredient diligence
- No cross contamination
- Best practice food handling
How do you manage food allergens? Do you have an action plan?
"Consistently providing for customer needs results in a high level of consumer confidence and repeat business".